Red Cabbage Slaw 4 cups red cabbage shredded1/2 teaspoon black pepper1/2 cup chopped green onions1/4 cup salad oil1 green pepper, chopped1/4 cup lemon juice1 teaspoon salt2 teaspoons sugar2 tablespoons minced parsley Combine and toss the vegetables together. Mix salt, peper, salad oil,lemon juice, sugar and parsley and pour over vegetable mixture.Refrigerate.Toss briskly before serving.Serves 6 - 8 Print