Oyster Stew This recipe makes an oyster stew that has been a traditional holiday meal for many families.It is best served immediately.This stew is often served in smaller sized bowls.1/4 cup butter or margarine1 Pint Oysters - check the oysters and remove any shell remnants3/4 cup cold water1 tsp. Salt - (More or less depending upon your taste - add more to taste)1/2 tsp Celery Salt1 tsp. Paprika4 cups WHOLE […]