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Bobby Darin (born Walden Robert Cassotto; May 14, 1936 – December 20, 1973) was an American musician and actor. He performed jazz, pop, rock and roll, folk, swing, and country music.He started his career as a songwriter for Connie Francis. He recorded his first million-selling single, "Splish Splash", in 1958.That was followed by "Dream Lover", "Mack the Knife", and "Beyond the Sea", which brought him worldwide fame. In 1962, he […]
Anthony Dominick Benedetto (born August 3, 1926),known professionally as Tony Bennett, is an American retired singer of traditional pop standards, big band, show tunes, and jazz.Bennett is also a painter, having created works under his birth name that are on permanent public display in several institutions.He is the founder of the Frank Sinatra School of the Arts in Astoria, Queens, New York.Bennett has amassed numerous accolades throughout his career, including […]
Samuel George Davis Jr. (December 8, 1925 – May 16, 1990) was an American singer, dancer, actor, comedian, film producer and television director.At age three, Davis began his career in vaudeville with his father Sammy Davis Sr. and the Will Mastin Trio, which toured nationally, and his film career began in 1933.After military service, Davis returned to the trio and became an overnight sensation following a nightclub performance at Ciro's […]
Christmas Bread Makes 3 loaves Preparation time: 30 minutes Rising time: 1 1/2 hours altogetherBaking time: about 40 minutesOven temperature: 400 °F Note: This bread is suitable for freezing4 cups (1 l) buttermilk2 oz. (50 g) yeast3/4 cup (2 dl) dark syrup2 tablespoons grated orange peel1/2 tablespoon roughly ground caraway seeds1 tablespoon saltabout 3 cups (8 dl) rye flour1 1/2 cups (4 dl) graham flourabout 4 cups (1 l) white […]
Christmas Bread Makes 3 loaves Preparation time: 30 minutes Rising time: 1 1/2 hours altogetherBaking time: about 40 minutesOven temperature: 400 °F Note: This bread is suitable for freezing4 cups (1 l) buttermilk2 oz. (50 g) yeast3/4 cup (2 dl) dark syrup2 tablespoons grated orange peel1/2 tablespoon roughly ground caraway seeds1 tablespoon saltabout 3 cups (8 dl) rye flour1 1/2 cups (4 dl) graham flourabout 4 cups (1 l) white […]
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