Not only great for the Holidays, this ham loaf has become a favorite “birthday meal.” Heat oven to 375 degrees. 1 lb. ground pork and 1 lb. ground ham 2 eggs 1 cup saltine cracker crumbs 1/2 can tomatoes Milk to moisten Mix the pork and ham and shape into Read more…
2 cups cranberries 2 cups water 1 cup sugar Cook to pulp, strain. When cooled, add Juice of 3 lemons Juice of 1 lime 1 quart ginger ale Red and green cherries Serves 6 – 8
Makes 3 loaves Preparation time: 30 minutes Rising time: 1 1/2 hours altogether Baking time: about 40 minutes Oven temperature: 400 °F Note: This bread is suitable for freezing 4 cups (1 l) buttermilk 2 oz. (50 g) yeast 3/4 cup (2 dl) dark syrup 2 tablespoons grated orange peel Read more…
3 cups of flour3 large eggs2 tsp cinnamon2 tsp vanilla1 tsp baking soda3 cups cubed & pared apples1/2 cups butter – melted1 1/2 cups pecan halves1 cup golden raisins2 cups packed brown sugar1/2 tsp salt1 cup oil Preheat oven to 350 degrees. Butter and flour a 10″ tube pan.Sift flour, Read more…